-
It gets confusing to tell the difference between being exhausted from training/racing and being tired due to illness. But it takes just a few hours to get it checked it out and get answers, and then create a plan towards recovery.
-
What a great headline! Unfortunately for me (the math professor) the “calculus” here refers to a kidney stone, not a study of speed and acceleration. Many runners have suffered from kidney stones.
-
Our love for trail running is in our genes. Our bodies evolved to make us the best endurance runners on Earth, to share cooked meals, and to be outside in nature. From these roots, running, wholesome food, and being in nature hone our genes’ expression for wellness and well being.
-
Recently, the importance of sleep has had a bit of renaissance. Huffington Post founder Arianna Huffington wrote a book called The Sleep Revolution, corporate offices have invested in nap spaces and new technology offers numerous ways to track your sleep patterns. Sleep is in, so does the science support the recent hype?
-
I am not much of an ultrarunner anymore but running on trails is in my blood! This story started 24 years ago on April 24, 1993 when I was one of 60 starters who ran the 1st battle of the Bull Run Run 50 Miler put on by the Virginia Happy Trails Running Club. VHTRC members, that included Ed Demoney, Anstr Davidson, Joe Clapper, Chris Scott, Scotty Mills, and others, created a race that would attract large numbers of ultrarunners over the years.
-
These are foods that have been around for centuries in other cultures and have recently become more mainstream with the American public. They can now be found in most major supermarkets nationwide. Calling a food a superfood means it offers additional health benefits. This article will discuss the superfood, what it can do in regards to exercise and how to incorporate it into your routine.